One of the planet's most awe-inspiring sights, the Iguazú Falls are simply astounding. A visit is a jaw-dropping, visceral experience, and the power and noise of the cascades - a chain of hundreds of waterfalls nearly 3km in extension - live forever in the memory. An added benefit is the setting: the falls lie split between Brazil and Argentina in a large expanse of national park, much of it rainforest teeming with unique flora and fauna.
Chazuke (茶漬け, ちゃづけ) or ochazuke (お茶漬け, from (o)cha 'tea' + tsuke 'submerge') is a simple Japanese dish made by pouring green tea, dashi, or hot water over cooked rice.
Common toppings include Japanese pickles(tsukemono), umeboshi, nori (seaweed), furikake, sesame seeds, tarako and mentaiko (salted and marinated pollock roe), salted salmon, shiokara (pickled seafood), scallions and wasabi.
Last time i told you about a new way to experience the traditional japanese cherry blossom.
This time I will show you something that I really enjoy doing which is wondering around the streets to find little cozy cafe. In Japan there are plenty of these little establishments if you dare venture out of the big crowded streets full of chain shops.
Hello everyone! It's Mai. I was here 3 month ago because I started working at Sakura Hotel Ikebukuro as a trainee for 2 weeks! After that I have been to other 4 brunch of Sakura Hotel, and I just came back!☆ This is my final term of training. So I would like to introduce about guests who I met in each Sakura Hotel!